Food menu

  • Starters
    • Spring garden pea velouté, shredded bacon garnish, toasted sea salt focaccia (p) £7.00
    • Moules Marinières, starter/main with French fries £8.00/£15.00
    • Pan-fried scallops, cauliflower purée, bacon crumbs £11.00
    • Tian of king prawns, avocado, cocktail sauce, baby gem lettuce £12.50
    • Plum tomato & basil soup, garlic croutons (v) £8.00
    • Duck liver parfait, pear & saffron chutney, toasted spelt bread £10.00
    • Wild mushrooms and baby spinach, crème fraiche, toasted brioche (v) £9.00
  • Classics
    • Crumbed veal escalope, Spätzle, mushroom sauce £22.00
    • Fish and chips - beer-battered codling, thick-cut chips, crushed peas, tartare sauce £17.00
    • Wild mushroom & Gorgonzola risotto, purple sprouted broccoli (v) £16.00
    • Roasted rump of lamb, heritage carrot purée, fondant potato, rosemary jus £20.00
    • King Prawn spaghetti, chilli, lemon zest, tomato, parsley, garlic £18.00
    • LBK beef burger - smoked Applewood cheddar, sweet cured bacon, gherkins, barbecue sauce and French fries £16.00
  • From the grill
    • 8oz 28 day aged USDA Black Angus beef rib eye steak £27.00
    • 8oz Rose County fillet steak £30.00
    • Baby chicken marinated in lemon and thyme £16.00
    • Grilled sea bass fillet £19.00
    • Grilled garlic and ginger marinated prawns £18.00
    • Grilled Scottish salmon fillet £19.00
    • Pan fried lemon sole fillet £20.00
    •  
    • All grills are served with your choice of side dish plus one sauce: peppercorn, red wine, hollandaise, lobster bisque, barbecue, lemon butter
  • Salads
    • Burrata & Heirloom tomato salad, toasted hazelnuts & basil oil dressing (v) £14.00
    • Cobb salad with bacon, avocado  free range egg, tomato, Stilton & corn-fed chicken (p) £14.00
    • Prawn and avocado - sesame and soy dressing £14.00
    • Caesar - baby gem lettuce, shaved Reggiano parmesan, garlic croutons, Caesar dressing £9.00/£12.00
    • With grilled chicken £3.00
    • With tiger prawns £5.00
  • Jumeirah Specials
    • Chicken tikka masala - basmati rice, raita and warm naan bread £25.00
    • Prawn madras curry - medium spiced coconut cream and mustard seed sauce,
      basmati rice and mango chutney £30.00
  • Sides
    • Green beans, Spring garden peas, Sautéed spinach, Heritage carrots, Mixed garden salad, French fries, Sweet potato fries, Purple sprouted broccoli, Cauliflore cheese with Keen's cheddar, Mashed potato, Basmati rice
      £4.00 each
  • Pizzas
    • £16.00 each. Served between 12pm and 5pm daily.
    • Stone baked pizza with a rich tomato sauce and grated mozzarella
      with your choice of three of the following toppings:

      Mushrooms, Peppers, Bacon, Ham, Onions, Chillies, Pineapple,
      Tomatoes, Rocket, Anchovies, Capers, Avocado

  • Sandwiches
    • Served between 12pm and 5pm daily.
    • Tomato and mozzarella sandwich - green olives, blushed and cherry tomatoes, buffalo mozzarella £14.50
    • Crispy chicken sandwich - crumbed chicken breast, mixed salad, chilli ketchup dressing £14.50
    • Club sandwich - grilled chicken breast, bacon, fried egg, tomato, lettuce with mayonnaise  £15.50
    • All of the above sandwiches are served on your choice of bread with French fries, sweet potato fries or mixed salad.
    • Croque Monsieur, Gruyere, Choix ham, bechamel sauce £10.00
    • LBK breakfast bap, grilled sweet cured back bacon, organic fried egg, pretzel dough bap, crispy hash browns £12.00
  • Desserts
    • Sticky date pudding, butterscotch sauce, vanilla ice cream £7.00
    • Fresh fruit platter, raspberry sorbet £8.00
    • Banana soufflé, cinnamon ice cream, Belgian dark chocolate sauce £8.00
    • Yorkshire Rhubarb crumble, crème anglais £8.00
    • Warm chocolate fondant, Madagascan vanilla ice cream £8.00
    • Pistachio crème brûlée, chocolate madeleines £7.00
    • Selection of ice creams and sorbets £7.00
    • Amaretto & almond semi-freddo, crushed Amaretti biscuits  £7.00
    • Mango & white chocolate cheese cake, honey ice cream  £7.00